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February 28, 2006
Perfect, except for the seeds
This is not exactly a cooking entry. No cooking is involved. You take a banana you need to eat because you have too many of them getting ripe, and you mix it with a fistful of frozen raspberries.
The mixture would taste even better if the raspberries were fresh, but is nevertheless delicious without any additional ingredients. The texture is better than soft serve ice cream, since the banana makes it exceptionally smooth and creamy.
Except for the seeds. The whole dessert is full of raspberry seeds that stick between your teeth. As the rest of the dessert is so creamy, the seeds stand out more than they do in other desserts such as frozen raspberries with apple sauce.
Any suggestions on handling the seeds?
Posted by Mark at February 28, 2006 01:45 PM
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